The Hollow Spinach Bread

With spinach butter baked w/ three cheese topping

Farm Raised Mussels

Steamed in Thai red curry & coconut broth w/ sweet peppers

Three Flavors of Hummus

Sun dried tomato, basil pesto & traditional served w/ kalamata olives, roasted peppers & warm syrian pita chips

Soup of the Day

French Onion Soup

With toasted garlic bread & baked w/ a three cheese blend

Edamame Soy Beans

Steamed & sprinkled w/ sea salt

Caesar Salad

Crisp hearts of romaine w/ garlic croutons, asiago cheese topped w/ homemade caesar dressing

Grilled Portobello

Mushrooms over crisp mesclun greens balsamic red onion marmalade, crumbled gorgonzola cheese topped w/ red wine vinaigrette

Asian Field Greens

With cucumber noodles, water chestnuts, bean sprouts, mandarin oranges, fried wontons topped w/ malted soy vinaigrette

Fresh Mixed Greens

With crumbled blue cheese, candied walnuts, dried cranberries served w/ raspberry walnut vinaigrette

Chopped Romaine Tossed

With pasta, chicken breast, crumbled bacon, tomato, red cabbage, gorgonzola cheese, green onions & sweet creamy Italian dressing

Grilled Chicken

With thinly sliced ham, grilled pineapple, spicy sweet mustard & melted swiss cheese served warm on pressed panini bread

Open 10 Oz Strip Steak

With sauteed mushrooms, bell peppers & red onion topped w/ a trio of Italian cheeses

Fire Roasted Vegetables

With fresh thyme goat’s cheese served warm on pressed panini bread

The Hollow Burger

Char grilled angus beef, topped w/ bacon, crumbled blue cheese, lettuce, tomato, red onion topped w/ a fried egg & served on a pretzel bun

Fresh Mozzarella

Fresh basil & tomato sauce

Grilled Chicken

With roasted garlic puree, smoked mozzarella & fire roasted red peppers

Char Grilled Vegetables

Herbed goat cheese & extra virgin olive oil

Penne

With grilled chicken, sun dried tomatoes, toasted pine nuts tossed in basil pesto sauce

Linguini

Topped w/ shrimp scampi & fried capers

Spinach Ricotta Ravioli

Topped w/ tomato basil cream sauce

Tomato Basil Risotto

With fresh mozzarella, grilled eggplant & creamy arborio rice

The Hollow Spinach Bread

With spinach butter & baked w/ three cheese topping

Farm Raised Mussels

Steamed in Thai red curry coconut broth w/ sweet peppers

Chicken & Goat Cheese Wonton Ravioli

Topped w/ tomato basil cream sauce

Spicy Grilled Shrimp Sauteed

With banana peppers, bacon, garbanzo beans, plum tomatoes & grilled crostini bread

Calamari Lightly Battered Tossed

With chinese five spice & served w/ sweet red chili dipping sauce

Three Flavors of Hummus

Sun dried tomato, basil pesto, traditional served w/ kalamata olives, roasted peppers & house made pita chips

Pork Pot Stickers

Served w/ asian sesame red cabbage slaw & soy scallion dipping sauce

Soup of the Day

French Onion Soup Baked

With a three cheese blend

Edamame Soy Beans

Steamed & sprinkled w/ sea salt

Caesar Salad Crisp Hearts of Romaine

With garlic croutons, asiago cheese topped w/ house made caesar dressing

Grilled Portobello Mushrooms Over Crisp Mesclun Greens

With balsamic red onion marmalade, crumbled gorgonzola cheese topped w/ red wine vinaigrette

Asian Field Greens

With cucumber noodles, water chestnuts, bean sprouts, mandarin oranges, fried wontons topped w/ malted soy vinaigrette

Grilled Chicken

With thinly sliced ham, grilled pineapple, spicy sweet mustard & melted swiss cheese served warm on pressed panini bread

Open 10 Oz Strip Steak Sandwich

With sauteed mushrooms, bell peppers & red onion topped w/ a trio of Italian cheeses

The Hollow Burger

Char grilled angus beef, topped w/ bacon, crumbled bleu cheese, lettuce, tomato, red onion, fried egg; served on a pretzel bun

Upgrade to Small Menu Salads

14 Oz New York Strip Sirloin Steak

With merlot demi-glace, roasted garlic mashed potatoes & daily vegetable

Linguini Tossed

With sundried tomatoes, basil pesto & chicken

Penne Pasta Tossed

With extra virgin olive oil chardonnay sauce, grilled shrimp, kalamata olives & plum tomatoes

Pan Seared Chicken Breast

With parma ham, smoked mozzarella cheese, chardonnay & tomato pan sauce, served w/ risotto

Char Grilled Pork Porterhouse

Dijon mustard maple glaze, served w/ maple sweet mashed potatoes & daily vegetable

Grilled Salmon Lemon Beurre Blanc Accompanied

With asiago parsley risotto & daily vegetable

Sesame Chicken Stir Fried

With asian vegetables, sweet spicy sesame sauce over coconut jasmine rice

Hong Kong Stew

Salmon, calamari, mussels, shrimp, bok choy & daily seafood immersed in lemon grass seafood broth

Roasted Garlic Mashed Potatoes

Balsamic Glazed Char Grilled Vegetables

Creamy Asiago Risotto

Hot Smoked Paprika Fries